[Standard course♪] The main dish is a hamburger steak with demi-glace sauce! ⇒ 3,480 yen per person/tax included

Course details

[Standard course♪] The main dish is a hamburger steak with demi-glace sauce! ⇒ 3,480 yen per person/tax included

3480 yen(Tax included)

*The stated amount includes tax.

6items
2-50persons

This course consists of a salad, assorted sausage, and fries as appetizers, and a hamburger steak with our signature demi-glace sauce as the main dish!

Course menu

*Our hamburgers are made from 100% A5-ranked Kuroge Wagyu beef and are grilled medium-rare, but some people may not like it, so we will check the menu and the degree of doneness when making a reservation.If we cannot confirm by 20:00 the day before, we will cancel your reservation.Please note.

*For reservations for more than 10 people, we will contact you by phone to confirm seating availability before the reservation is confirmed.

* Course start times are between 14:00 and 21:00.The course will start from the time of your reservation.Please arrive 5-10 minutes early.

*All-you-can-drink is available for 980 yen per person (additional charge).

(Appetizer) French fries

(Appetizer) Edamame

(vegetables) Kinoko warm salad

(Specialty) Assorted sausages

(Meal) 1 hamburger with demi-glace sauce

(Dessert) Course dessert ★Can be changed to anniversary plate for +1000 yen (tax included) *Reservation required by the day before

♪Comes with a welcome drink including alcohol♪

Reservation reception time: 14:00~21:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 20:00 the day before your visit

Confirm availability / make reservation for this course

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2024/04/02 update